A large choice of fish with over 60 different varieties on offer at all times. Fresh arrivals daily from France and Europe, directly from the fishermen and Rungis market. Thorough selection and bargaining on price carried out every day with one idea in mind: to provide the largest number of ultra fresh fish, from the most common place to the more prestigious, at the most affordable price. The expert staff will give advice on the best choice, according to the season and within budget.
Preparation of the fish
All our fish are prepared with expert care.
• Ready-to-cook squid and cuttlefish • Ready-made St Jacques scallops • All fish can be filleted and all bones removed • Seabass, Seabream and other fish deboned from the back • Chef's special sole fillet • Preparation for: sushis/ tartares/ carpaccios/ Chef's special sole fillet… • Preparation of live carps for Jewish festivities
In all of the 16th arrondissement and neighbouring arrondissements. Two delivery slots in the morning and afternoon (morning : phone before 9am, afternoon, phone before 5pm)
• For an order :
call before 6pm